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Students will learn about recipes, measuring,
work with a variety of kitchen utensils, make their own apron, learn
about good nutrition and prepare a wide variety of foods based on
children's literature.
Here is an outline of our 6 week
program:
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Week
|
Activity
|
|
1
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Make your own apron,
experiment with measuring and pouring. |
|
2
|
Pancakes for Breakfast,
Tomie De Paolo, Hey Pancakes!, Tamson Weston - make pancakes with
a variety of grains and fruits in fun shapes. |
|
3
|
Ice Cream - Great
Moments in Ice Cream History, Jules Older - make homemade ice
crream! |
|
4
|
The Popcorn Book,
Tomie DePaolo, Make popcorn 7 ways - including James' fabulous
strawberry popcorn - a very secret recipe! |
|
5
|
How Are
You Peeling?, Saxton Freyman - Fruit smoothies with a variety
of fruits and flavorings. |
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6
|
Food for
Thought, Saxton Freyman - Lovely Lemonade Pie! A delightful summer
treat to make and impress your friends with! |
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